منابع مشابه
The Entropy Formula for Linear Heat Equation 87 Corollary 1
We derive the entropy formula for the linear heat equation on general Riemannian manifolds and prove that it is monotone non-increasing on manifolds with nonnegative Ricci curvature. As applications, we study the relation between the value of entropy and the volume of balls of various scales. The results are simpler version, without Ricci flow, of Perelman’s recent results on volume non-collaps...
متن کامل87 - 1 New ramification breaks and additive Galois structure
Which invariants of a Galois p-extension of local number fields L/K (residue field of char p, and Galois group G) determine the structure of the ideals in L as modules over the group ring Zp[G], Zp the p-adic integers? We consider this question within the context of elementary abelian extensions, though we also briefly consider cyclic extensions. For elementary abelian groups G, we propose and ...
متن کاملIJMCM, Vol 1, No 2, p 75-87
Obtaining a continuous source of normal cells or DNA from a single individual has always been a rate limiting step in biomedical research. Availability of Lymphoblastoid cell lines (LCLs) as a surrogate for isolated or cryopreserved peripheral blood lymphocytes has substantially accelerated the process of biological investigations. LCLs can be established by in vitro infection of resting B cell...
متن کاملGFC1704_07_Weil 75..87
ANYONE WHO HAS BEEN TO Prague in recent years will have enjoyed a vibrant restaurant industry. In addition to Czech restaurants whose sandwich boards beckon tourists with traditional Bohemian cuisine, one finds several exciting additions to the culinary scene: three Michelin-starred establishments, a multitude of international dining options, and a variety of choices for the vegetarians who, un...
متن کاملPns1300379 87..95
Milk, meat and eggs tend not to be regarded as an important source of PUFA. They are disproportionally high in SFA compared with their PUFA content, especially those from cattle and sheep, since their rumen microbes are responsible for the loss of over 90 % of PUFA intake by livestock. This need not necessarily be the case since the relative proportion of PUFA in these foods is dictated by live...
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ژورنال
عنوان ژورنال: Nuntius Antiquus
سال: 2011
ISSN: 1983-3636,2179-7064
DOI: 10.17851/1983-3636.7.1.45-49